Inspired Life Health Centre Toronto

Alexis Touyz is teaching a gluten free baking class at The Big Carrot every Wednesday evening in July.

These four classes will cover the basics of gluten free foods and cooking. Simple, delicious recipes that are easy to use in daily life will be covered. Each class will be thematically based on sweets and savouries from cakes and muffins and breads and loaves to lasagnes, pies and pizza. You don't need to feel like you're missing out. Life can be delicious after gluten!

Dates: Wednesday, July 8, 15, 22 & 29
Times: 7:00pm to 9:30pm
Cost: 4 evening sessions $280 + tax = $294.00

Alexis Touyz, B.A., DS Hom. MED., H.D., is originally frrom South Africa and a graduate of the University of Witwatersrand and Toronto School of Homeopathic Medicine. In addition to the various alternative modalities she practices, she rounds it all off with being a Master Vegan Chef with twelve years experience through Fruits & Roots Natural Food Company.

Please call 416-466-2129 for more information and to book for this event.